WiFi Grill Thermometer Set for Oven, Smoker with 4 Probes & Instant Read Thermometer

About this item

• 【IBBQ-4T 2.4G Wi-Fi Connection】Download BBQ-4T or Inkbird Pro app, this grill thermometer is ONLY support to connect with 2.4GHZ Wi-Fi.Also,support monitor multiple Inkbird devices with your phone easily through one APP as well.
• 【Instant Read Thermometer IHT-1P】 The fast read food thermometer responds in 3-5 Seconds,foldable probe can be using in rainy days and easy to carry when camping，hiking and other outdoor activities.The cooking grill thermometer could keep the high precision after a long period of using. Please note: The charging port is not waterproof, please fully insert the rubber cover in when clean it.
• 【IBBQ-4T with Timer & High and Low Alarm Function】The 4 colorful probes digital oven thermometer has count-down timer, which is very convenient for you to check the temperature during long cooking,or you can set a timer to remind on special occasions.What’s more, IBBQ-4T barbecue thermometer supports high and low alarm, the device and phone will trigger the alarm when temperature reached, which let you free and have more time to enjoy with family and friends.
• 【Convenient to Carry Storage Case】This Travel Protective Case is with smooth 360 degree zipper convenience for easy in opening and closing. Specifically designed to fit multiple types food cooking thermometers with separate foam storage spaces for each component of your wireless remote grill thermometer including the meat bbq thermometer, probe, clips and batteries.Even better can store instant read thermometer in the inner pocket as well.
• **Calibration Features for Both Units**
• The IBBQ-4T meat thermometer and the Instant Read Thermometer IHT-1P both offer calibration capabilities. The IBBQ-4T is designed for short-term measurements with a range of 32℉ to 572℉ (0℃ to 300℃), while it can continuously monitor temperatures from 32℉ to 482℉ (0℃ to 250℃). Its calibration tolerance is ±12℉. In contrast, the IHT-1P boasts a broader measurement range of -58℉ to 572℉ (-50℃ to 300℃), with calibration limits set between -5℉ and 5℉ (-3℃ to 3℃), making it ideal for various cooking tasks including beef, chicken, pork, fish, lamb, deep frying, candy making, baking, and other everyday applications.